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New Catering Equipment, Supplied and Installed

RW Commercial Catering Engineers supplies, installs and commissions new commercial catering and refrigeration equipment from brands including Rational, Falcon, Lincat, Winterhalter, Foster and Hoshizaki, for kitchens across Hampshire, Surrey, Berkshire, Wiltshire and west London. Because we fit it, we can service and repair it for years to come.

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Brands we supply and install

Cooking equipment, warewashing, water treatment and refrigeration from well-known makers. Choose a brand to see what we can supply.

See every brand we supply, install and service

Engineer fitting a control board inside a commercial oven

What do we supply and install?

We supply and install all types of commercial catering and refrigeration equipment, from a single counter-top fryer to a whole cookline.

  • Combi ovens, ranges, fryers, grills and bratt pans.
  • Glasswashers, dishwashers and food preparation machines.
  • Fridges, freezers, counters, blast chillers and ice machines.
  • Water treatment, grease management and refrigeration plant.

Before we start, we assess the space, including ventilation, power supply and access, so each appliance fits your kitchen and works as it should. Then we commission it in line with the manufacturer’s instructions and take away the equipment it replaces.

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How buying new equipment from us works

From the first conversation to years of servicing, one company looks after it.

  1. Survey and quote. We look at the space, ventilation, power supply and access, then recommend and quote for the right equipment.
  2. Install. We fit the equipment and integrate it into your kitchen, and take away the old equipment if you want us to.
  3. Commission. We set up and test each appliance in line with the manufacturer’s instructions.
  4. Look after it. New equipment can go straight onto a planned maintenance contract, and we are the people to call if it ever needs a repair.

From kitchens we work in

A few photographs from our customers’ kitchens: combi ovens, a full cookline and a wash-up area. See the brands we supply and install.

Two Rational iCombi Pro combi ovens stacked one above the other
Rational iCombi Pro combi ovens, stacked.
A commercial cookline with Blue Seal gas ranges
A cookline of Blue Seal ranges.
A pass-through dishwasher with its loading table, rack shelving and sink
A pass-through dishwasher and wash-up area.
RW engineer fitting a replacement part to a commercial upright fridge

Why choose us for new equipment?

What you get when RW Commercial Catering Engineers supplies and installs your equipment:

  • One company from quote to installation, servicing and repairs.
  • Gas Safe registered, REFCOM certified for refrigeration and SafeContractor accredited.
  • Nearly 20 years' experience with all types and brands of commercial catering equipment.
  • Every appliance commissioned in line with the manufacturer’s instructions.
  • Your old equipment removed and disposed of.
  • Work planned around your kitchen's access times, and the area left clean and tidy.

New equipment questions

Which brands do you supply?

Catering equipment from Blue Seal, Rational, Falcon, Lincat, Classeq, Hobart, Winterhalter, European Watercare, Mechline and Maidaid, and refrigeration from Hoshizaki, Foster, Williams, Gram, Danfoss, J & E Hall and Sterling Pro. See every brand we supply.

Can you help us choose the right equipment?

Yes. Tell us what you cook, how many covers you serve and the space you have, and we will recommend equipment that suits your kitchen and quote for it.

Do you test equipment after installing it?

Yes. We commission every appliance in line with the manufacturer’s instructions before we hand it over to your team.

Can you install around our opening hours?

Yes. We can work around your kitchen’s access times, for example finishing before your breakfast service or avoiding your busy lunch sessions, and we always leave the work area clean and tidy.

Can new equipment go on a maintenance contract?

Yes. Once it is installed, we can add it to a planned preventative maintenance contract so it is serviced on a regular schedule.

Will you take away our old equipment?

Yes. When we install new equipment, we can remove and dispose of the old.

Our other services

Areas we cover

We work across Hampshire, Surrey, Berkshire, Wiltshire and west London, from our base in Church Crookham, Fleet, with an engineer in the Swindon area for Wiltshire.

Planning new equipment?

Tell us what you need and where your kitchen is, and we will recommend the right equipment and quote for supply and installation.

Contact us

Whether it is a general enquiry or something specific, give us a call or send us a message and we will get straight back to you.

Call us today

01252 214067

service@rwcce.co.uk

Monday to Friday, 9am to 5pm

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